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STEPHEN ANTHONY

EXPERIENCE

Executive Chef and Consultant with over 20 years’ experience delivering high-level hospitality

projects across Europe and internationally.

• Executive-level private dining aboard luxury cruise ship Seabourn Quest

6* Yacht Private Dining

Exclusive private dining aboard Seabourn Quest, working at the highest level of international hospitality.

"Stephen is a chef with an exceptional level of creativity, technique, and culinary vision. He stands out for his ability to develop original concepts, lead diverse teams, and maintain very high quality standards. His passion, work ethic, and commitment to excellence have been key to the growth and reputation of our kitchens."

Edgar Lagassi, CEO

Five Senses Hospitality

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